Sauteed Kale Roasted Root Vegetable Recipe from Love and Lemons Prep time: 10 minutes Cook time: 10 minutes Servings: 4 to 6 servings Ingredients Directions… Continue Reading
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Roasted Root Vegetables
Roasted Root Vegetables Roasted Root Vegetable Recipe from Love and Lemons Prep time: 15 minutes Cook time: 45 minutes Servings: 4 to 6 servings Ingredients Directions… Continue Reading
Hashbrown Casserole
Hashbrown Casserole Cheesy and Creamy Hashbrown Casserole Recipe by Liz Mervosh from Food & Wine. Prep time: 25 minutes Cooking time: 1 hour 10 minutes Servings: 8 servings Ingredients Directions… Continue Reading
Mashed Potato Casserole
Mashed Potato Casserole Mashed Potato Casserole Recipe by Daniel Gritzer from Serious Eats. Prep time: 35 minutes Cooking time: 1 hour 25 minutes Servings: 10-15 servings Ingredients Directions… Continue Reading
Stuffed Artichokes
Stuffed Artichokes Stuffed Artichoke Recipe by Leah Perez from The Pioneer Woman. Prep time: 30 minutes Cooking time: 1 hour 15 minutes Servings: 6 servings Ingredients Directions… Continue Reading
Sweet Potato Casserole
Sweet Potato Casserole with Marshmallows Sweet Potato Casserole Recipe by Georgie Goode from The Pioneer Woman. Prep time: 2 hours Cooking time: 1 hour Servings: 8-10 servings Ingredients Filling Topping Directions… Continue Reading
Potatoes au Gratin
Potatoes au Gratin Potatoes au Gratin Recipe by Marianne Williams from Food & Wine. Prep time: 35 minutes Cooking time: 1 hour 30 minutes Servings: 8 servings Ingredients Directions… Continue Reading
Collard Greens with Ham Hocks
Slow-Cooker Collard Greens with Ham Hocks Slow-Cooker Collard Greens with Ham Hocks Recipe by Lisa Cericola from Southern Living. Prep time: 15 minutes Cooking time: 9 hours Servings: 12 servings Ingredients Directions… Continue Reading
Mashed Potatoes
Mashed Potatoes Mashed Potatoes Recipe by Natasha Kravchuk from Natashas Kitchen. Prep time: 15 minutes Cooking time: 25 minutes Servings: 10 servings Ingredients Directions… Continue Reading
Stuffing
Easy Stuffing Recipe Stuffing Recipe by Holly from Spend with Pennies. Prep time: 15 minutes Cooking time: 55 minutes Servings: 12 servings Ingredients Directions… Continue Reading